Prune, dried, cooked Composition
Prune composition : All the nutritional information you need to know about Prune, dried, cooked can be found below :
All the nutrition information of : Prune, dried, cooked (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 1.09 g
- 0.22 g
- 32.88 g
- 124 kCal
- 0 g
- 65.08 g
- 0 mg
- 0 mg
- 519 kJ
- 3.8 g
- 0 mg
- 0.017 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 21 mg
- 19 mg
- 33 mg
- 312 mg
- 2 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.04 mg
- 0.22 mg
- 0.18 mg
- 0.092 mg
- 1 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 169.50036 µg
- 0.26 mg
- 0 µg
- 2.7 mg
- 0.022 mg
- 0.093 mg
- 0.675 mg
- 0.1 mg
- 0.203 mg
- 0 µg
- 0 µg
- 0 µg
