Persimmon, japanese Composition
Persimmon composition : All the nutritional information you need to know about Persimmon, japanese can be found below :
All the nutrition information of : Persimmon, japanese (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- 1.38 g
- 0.59 g
- 73.43 g
- 274 kCal
- 0 g
- 23.01 g
- 0 mg
- 0 mg
- 1146 kJ
- 14.5 g
- 0 mg
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 25 mg
- 31 mg
- 81 mg
- 802 mg
- 2 mg
Trace elements
- 0.74 mg
- 0.42 mg
- 0.442 mg
- 1.39 mg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 374 µg
- 2.26 mg
- 0 µg
- 0 mg
- 0.029 mg
- 0.18 mg
- 0 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid