Pasta, macaroni (elbow), whole wheat Composition
Pasta composition : All the nutritional information you need to know about Pasta, macaroni (elbow), whole wheat can be found below :
All the nutrition information of : Pasta, macaroni (elbow), whole wheat (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 14.63 g
- 1.4 g
- 75.03 g
- 348 kCal
- 0 g
- 7.34 g
- 0 mg
- 0 mg
- 1456 kJ
- 8.3 g
- 0 mg
- 0.258 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 40 mg
- 143 mg
- 258 mg
- 215 mg
- 8 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- 3.63 mg
- 2.37 mg
- 0.454 mg
- 3.055 mg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0.78 mg
- 0 µg
- 0 mg
- 0.488 mg
- 0.143 mg
- 5.13 mg
- 0.984 mg
- 0.223 mg
- 57 µg
- 0 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 0.66 g
- 5.073 g
