Grains, rice, brown, long-grain Composition
Grains composition : All the nutritional information you need to know about Grains, rice, brown, long-grain can be found below :
All the nutrition information of : Grains, rice, brown, long-grain (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 7.94 g
- 2.92 g
- 77.24 g
- 370 kCal
- 0.85 g
- 0 g
- 10.37 g
- 0 mg
- 0 mg
- 1548 kJ
- 0.85 g
- 3.62 g
- 0 mg
- 0.584 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 23 mg
- 143 mg
- 333 mg
- 223 mg
- 7 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.47 mg
- 2.02 mg
- 0.277 mg
- 3.743 mg
- 23.4 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 1.2 mg
- 0 µg
- 0 mg
- 0.401 mg
- 0.093 mg
- 5.091 mg
- 1.493 mg
- 0.509 mg
- 20 µg
- 0 µg
- 1.9 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 0.743 g
- 1.618 g
