Bologna (baloney), pork and turkey Composition
Bologna (baloney) composition : All the nutritional information you need to know about Bologna (baloney), pork and turkey can be found below :
All the nutrition information of : Bologna (baloney), pork and turkey (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 13.06 g
- 16.06 g
- 3.45 g
- 211 kCal
- 0 g
- 64.87 g
- 0 mg
- 0 mg
- 881 kJ
- 0 g
- 0 g
- 79 mg
- 5.46 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 48 mg
- 17 mg
- 94 mg
- 138 mg
- 716 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.15 mg
- 0.73 mg
- 0.082 mg
- 0.155 mg
- 5.6 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 1 µg
- 0 µg
- 0.6 µg
- 0 mg
- 0.159 mg
- 0.097 mg
- 3.072 mg
- 0.34 mg
- 0.163 mg
- 18 µg
- 0.29 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid