Apricots, dehydrated (low moisture), sulphured Composition
Apricots composition : All the nutritional information you need to know about Apricots, dehydrated (low moisture), sulphured can be found below :
All the nutrition information of : Apricots, dehydrated (low moisture), sulphured (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 4.9 g
- 0.62 g
- 82.89 g
- 320 kCal
- 0 g
- 7.5 g
- 0 mg
- 0 mg
- 1339 kJ
- 5.85 g
- 0 mg
- 0.043 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 61 mg
- 63 mg
- 157 mg
- 1850 mg
- 13 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- 6.31 mg
- 1 mg
- 0.576 mg
- 0.369 mg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 5.26 mg
- 0 µg
- 9.5 mg
- 0.043 mg
- 0.148 mg
- 3.58 mg
- 1.067 mg
- 0.52 mg
- 4 µg
- 0 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 1.122 g
- 0.495 g
