Egg, chicken, dried Composition
Egg composition : All the nutritional information you need to know about Egg, chicken, dried can be found below :
All the nutrition information of : Egg, chicken, dried (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 47.35 g
- 40.95 g
- 4.95 g
- 594 kCal
- 0 g
- 3.1 g
- 0 mg
- 0 mg
- 2485 kJ
- 3.08 g
- 0 g
- 1715 mg
- 12.727 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 231 mg
- 42 mg
- 831 mg
- 493 mg
- 523 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 6.79 mg
- 5.28 mg
- 0.196 mg
- 0.125 mg
- 119.6 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 270 µg
- 41 µg
- 3.88 mg
- 4.9 µg
- 0 mg
- 0.195 mg
- 1.54 mg
- 0.305 mg
- 5.905 mg
- 0.388 mg
- 171 µg
- 3.95 µg
- 1.2 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 4.758 g
- 6.19 g
