Beef, fat Composition
Beef composition : All the nutritional information you need to know about Beef, fat can be found below :
All the nutrition information of : Beef, fat (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Trans Fat, Total
- Saturated Fat, Total
- 9.68 g
- 67.49 g
- 0 g
- 651 kCal
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 22.07 g
- 0 mg
- 0 mg
- 2722 kJ
- 0 g
- 0 g
- 87.5 mg
- 2.55 g
- 28.07 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 20.34 mg
- 11.38 mg
- 88.6 mg
- 136.62 mg
- 43.07 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.1 mg
- 1.6 mg
- 0.04 mg
- 0 mg
- 8.3 µg
Vitamins
- Vitamin E (alpha-tocopherol)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 mg
- 0 mg
- 0.03 mg
- 0.09 mg
- 2.51 mg
- 0.5 mg
- 0.1 mg
- 5.52 µg
- 1.13 µg
- 3.074 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid