Bass, striped Composition
Bass composition : All the nutritional information you need to know about Bass, striped can be found below :
All the nutrition information of : Bass, striped (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 22.73 g
- 2.99 g
- 0 g
- 124 kCal
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 73.36 g
- 0 mg
- 0 mg
- 519 kJ
- 0 g
- 0 g
- 103 mg
- 0.65 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 19 mg
- 51 mg
- 254 mg
- 328 mg
- 88 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.08 mg
- 0.51 mg
- 0.04 mg
- 0.019 mg
- 46.8 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 31 µg
- 0.60078 µg
- 0 mg
- 0.115 mg
- 0.037 mg
- 2.558 mg
- 0.865 mg
- 0.346 mg
- 10 µg
- 4.41 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid