Apricot, dried, sulphured Composition
Apricot composition : All the nutritional information you need to know about Apricot, dried, sulphured can be found below :
All the nutrition information of : Apricot, dried, sulphured (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 3.39 g
- 0.51 g
- 62.64 g
- 241 kCal
- 7.89 g
- 33.08 g
- 12.47 g
- 0 g
- 0 g
- 0 g
- 30.89 g
- 0 mg
- 0 mg
- 1009 kJ
- 53.44 g
- 7.3 g
- 0 mg
- 0.017 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 55 mg
- 32 mg
- 71 mg
- 1162 mg
- 10 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 2.66 mg
- 0.39 mg
- 0.343 mg
- 0.235 mg
- 2.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 2163 µg
- 4.33 mg
- 0 µg
- 1 mg
- 0.015 mg
- 0.074 mg
- 2.589 mg
- 0.516 mg
- 0.143 mg
- 10 µg
- 0 µg
- 3.1 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid