Soybean kernels, roasted Composition
Soybean kernels composition : All the nutritional information you need to know about Soybean kernels, roasted can be found below :
All the nutrition information of : Soybean kernels, roasted (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 35.22 g
- 25.4 g
- 33.55 g
- 472 kCal
- 0 g
- 1.95 g
- 0 mg
- 0 mg
- 1972 kJ
- 4.2 g
- 17.7 g
- 0 mg
- 3.674 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 138 mg
- 145 mg
- 363 mg
- 1470 mg
- 163 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 3.9 mg
- 3.14 mg
- 0.828 mg
- 2.158 mg
- 19.1 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 120 µg
- 0.91 mg
- 0 µg
- 2.2 mg
- 0.1 mg
- 0.145 mg
- 1.41 mg
- 0.453 mg
- 0.208 mg
- 211 µg
- 0 µg
- 50.4 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 4.429 g
- 6.822 g
