Pear, dried halves, sulphured Composition
Pear composition : All the nutritional information you need to know about Pear, dried halves, sulphured can be found below :
All the nutrition information of : Pear, dried halves, sulphured (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 1.87 g
- 0.63 g
- 69.7 g
- 262 kCal
- 0 g
- 26.69 g
- 0 mg
- 0 mg
- 1096 kJ
- 62.2 g
- 7.5 g
- 0 mg
- 0.035 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 34 mg
- 33 mg
- 59 mg
- 533 mg
- 6 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 2.1 mg
- 0.39 mg
- 0.371 mg
- 0.327 mg
- 0.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 2 µg
- 0.06 mg
- 0 µg
- 7 mg
- 0.008 mg
- 0.145 mg
- 1.372 mg
- 0.153 mg
- 0.072 mg
- 0 µg
- 0 µg
- 20.4 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid