Egg, chicken, scrambled Composition
Egg composition : All the nutritional information you need to know about Egg, chicken, scrambled can be found below :
All the nutrition information of : Egg, chicken, scrambled (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 13.1 g
- 5.6 g
- 7.5 g
- 133 kCal
- 0 g
- 72.7 g
- 0 mg
- 0 mg
- 556 kJ
- 7.5 g
- 0 g
- 65 mg
- 1.052 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 17 mg
- 10 mg
- 30 mg
- 147 mg
- 162 mg
Trace elements
- Iron
- Zinc
- Copper
- Selenium
- 0.23 mg
- 0.14 mg
- 0.03 mg
- 22.9 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 246 µg
- 0.84 mg
- 1.2 µg
- 0 mg
- 0.01 mg
- 0.3 mg
- 0.09 mg
- 0.01 mg
- 17 µg
- 0.17 µg
- 1.8 µg
- 0 µg
