Beans, snap (italian, green or yellow), canned, seasoned Composition
Beans composition : All the nutritional information you need to know about Beans, snap (italian, green or yellow), canned, seasoned can be found below :
All the nutrition information of : Beans, snap (italian, green or yellow), canned, seasoned (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 0.83 g
- 0.2 g
- 3.49 g
- 16 kCal
- 0 g
- 94.3 g
- 0 mg
- 0 mg
- 67 kJ
- 1.5 g
- 0 mg
- 0.045 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 22 mg
- 13 mg
- 16 mg
- 93 mg
- 373 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.47 mg
- 0.14 mg
- 0.06 mg
- 0.312 mg
- 0.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 313.5003 µg
- 0.28 mg
- 0 µg
- 3.1 mg
- 0.025 mg
- 0.049 mg
- 0.233 mg
- 0.098 mg
- 0.044 mg
- 18 µg
- 0 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid