Beef, Pork, Lamb and meat high in Carbohydrate, Total (by Difference)
The beef, pork, lamb and meat highest in Carbohydrate, Total (by Difference) is game meat. But Carbohydrate, Total (by Difference) is also present in salami, sausage, or even in sandwich spread. For more precision, see the ranking below.

List of Beef, Pork, Lamb and meat highest in Carbohydrate, Total (by Difference)
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- Game meat, frog legs, breaded and fried
- Salami, pork, beef, reduced salt
- Sausage, pork and beef, fat reduced, sodium reduced
- Sandwich spread, pork, beef
- Macaroni and cheese loaf, chicken, pork and beef
- Sausage, turkey, pork, and beef, low fat, smoked
- Game meat, native, caribou (reindeer), stomach
- Wiener (frankfurter), beef, pork, and turkey, fat free
- Turkey sausage, reduced fat, brown and serve, cooked
- Ham salad spread
- Veal, leg (round), lean and fat, pan-fried, breaded
- Olive loaf, pork
- Pickle and pimiento loaf, pork
- Wiener (frankfurter), meat and poultry, low fat
- Sausage, chicken, beef, pork, skinless, smoked
- Turkey, white, rotisserie, deli cut
- Bologna (baloney), chicken
- Poultry salad sandwich spread, chicken and/or turkey
- Ham, honey, smoked, cooked
- Luncheon meat, chicken loaved
- Bologna (baloney), pork, turkey and beef
- Pate, chicken liver, canned
- Salami, Italian, pork and beef, dry, sliced, 50% less...
- Pate, truffle flavour
- Bologna (baloney), fat free
- Stew, moose
- Liverwurst spread
- Beef, cured, thin-sliced
- Bologna (baloney), chicken, turkey, pork
- Bologna (baloney), beef, light
- Game meat, native, sea lion, stellar, meat with fat
- Bologna (baloney), beef and pork
- Bologna (baloney), beef
- Bologna (baloney), beef, low fat
- Beef, liver, pan-fried
- Luncheon meat, turkey, light meat
- Wiener (frankfurter), beef, heated
- Wiener (frankfurter), meat, heated
- Stew or soup, caribou
- Bologna (baloney), turkey
- Pate de foie gras, (goose liver pate), smoked, canned
- Chicken roll, light meat
- Sausage, Italian, turkey, smoked
- Sausage, turkey, hot, smoked
- Luncheon meat, pork with ham, minced, canned
- Peppered loaf, pork, beef
- Veal, liver, pan-fried
- Wiener (frankfurter), beef and pork, low fat
- Wiener (frankfurter), hot dog type, fat free
- Chicken breast (honey glazed)
- Liver and bacon sausage, pork
- Italian sausage, fresh pork, cooked
- Beerwurst, pork and beef
- Luncheon meat, mock chicken, loaved
- Turkey loaf, breast meat
- Ham, cured, chopped, not canned
- Bologna (baloney), chicken, pork
- Wiener (frankfurter), meat
- Beerwurst, (beer salami, bierwurst), beef
- Wiener (frankfurter), beef
- Chicken spread, canned
- Smoked link sausage, pork and beef, flour, nonfat dry...
- Luncheon meat, pizza, loaved
- Kielbasa (kolbassa), Polish, turkey and beef, smoked
- Ham, sliced, regular, (approximately 11% fat)
- Wiener (frankfurter), turkey
- Salami, dry or hard, pork, beef
- Dutch loaf, old fashioned loaf, pork, beef
- Lamb, liver, pan-fried
- Veal, liver, braised
- Pork, liver, braised
- Roast beef spread
- Pork and turkey sausage, pre-cooked
- Turkey Breast, smoked, fat free
- Sausage, Polish, beef with chicken, hot
- Luncheon meat, ham, spiced, loaved
- Bologna (baloney), pork and turkey, light
- Luncheon meat, pork, ham, and chicken, minced, canned
- Luncheon meat, unspecified meat, french onion, loaved
- Thuringer, cervelat, summer sausage, beef, pork
- Spiced ham sausage
- Knackwurst, knockwurst, sausage, pork, beef
- Braunschweiger (liver sausage), pork
- Mortadella, beef, pork
- Brotwurst, sausage, pork, beef, with nonfat dry milk
- Turkey ham, sliced, extra lean, prepackaged or...
- Luncheon meat, beef, loaved
- Kielbasa, kolbassa, pork, beef
- Wiener (frankfurter), light, pork, turkey, beef
- Beef, cured, dried beef
- Wiener (frankfurter), chicken
- Sausage, pork and beef, fresh, cooked
- Bratwurst, fresh pork, cooked
- Sausage, Vienna (cocktail), canned, chicken, beef and...
- Bologna (baloney), beef and pork, low fat
- Sausage, turkey, pork, and beef, reduced fat, smoked
- Luncheon meat, beef, thin sliced
- Lamb, liver, braised
- Beef, cured, sausage, cooked, smoked
- Smoked link sausage, pork and beef
- Per 100g
- 18 g
- 15.38 g
- 13 g
- 11.94 g
- 11.63 g
- 11.54 g
- 11.4 g
- 11.21 g
- 10.92 g
- 10.64 g
- 9.91 g
- 9.2 g
- 9.1 g
- 8.4 g
- 8.1 g
- 7.7 g
- 7.5 g
- 7.41 g
- 7.27 g
- 6.75 g
- 6.66 g
- 6.55 g
- 6.4 g
- 6.3 g
- 6 g
- 6 g
- 5.89 g
- 5.71 g
- 5.65 g
- 5.6 g
- 5.55 g
- 5.49 g
- 5.3 g
- 5.2 g
- 5.16 g
- 5.03 g
- 5.02 g
- 4.9 g
- 4.8 g
- 4.68 g
- 4.67 g
- 4.66 g
- 4.65 g
- 4.65 g
- 4.6 g
- 4.53 g
- 4.47 g
- 4.4 g
- 4.3 g
- 4.3 g
- 4.3 g
- 4.27 g
- 4.27 g
- 4.24 g
- 4.21 g
- 4.2 g
- 4.19 g
- 4.17 g
- 4.1 g
- 4.06 g
- 4.05 g
- 3.96 g
- 3.9 g
- 3.9 g
- 3.83 g
- 3.81 g
- 3.8 g
- 3.8 g
- 3.78 g
- 3.77 g
- 3.76 g
- 3.73 g
- 3.63 g
- 3.6 g
- 3.6 g
- 3.53 g
- 3.45 g
- 3.4 g
- 3.35 g
- 3.33 g
- 3.3 g
- 3.2 g
- 3.1 g
- 3.05 g
- 2.93 g
- 2.93 g
- 2.9 g
- 2.81 g
- 2.8 g
- 2.76 g
- 2.74 g
- 2.7 g
- 2.6 g
- 2.6 g
- 2.6 g
- 2.6 g
- 2.59 g
- 2.53 g
- 2.42 g
- 2.42 g