Poultry food products, turkey and gravy Composition
Poultry food products composition : All the nutritional information you need to know about Poultry food products, turkey and gravy can be found below :
All the nutrition information of : Poultry food products, turkey and gravy (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 5.88 g
- 2.63 g
- 4.61 g
- 67 kCal
- 0 g
- 85.07 g
- 0 mg
- 0 mg
- 280 kJ
- 0 g
- 18 mg
- 0.85 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 14 mg
- 8 mg
- 81 mg
- 61 mg
- 554 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.93 mg
- 0.7 mg
- 0.022 mg
- 0.005 mg
- 19.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 13 µg
- 0 µg
- 0 mg
- 0.024 mg
- 0.127 mg
- 1.799 mg
- 0.213 mg
- 0.1 mg
- 4 µg
- 0.24 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid