Pasta, japanese noodles, soba Composition
Pasta composition : All the nutritional information you need to know about Pasta, japanese noodles, soba can be found below :
All the nutrition information of : Pasta, japanese noodles, soba (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Cholesterol
- Saturated Fat, Total
- 14.38 g
- 0.71 g
- 74.62 g
- 336 kCal
- 0 g
- 6.88 g
- 0 mg
- 0 mg
- 1406 kJ
- 0 mg
- 0.136 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 35 mg
- 95 mg
- 254 mg
- 252 mg
- 792 mg
Trace elements
- 2.7 mg
- 1.71 mg
- 0.23 mg
- 1.291 mg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0 µg
- 0 mg
- 0.48 mg
- 0.13 mg
- 3.21 mg
- 0.954 mg
- 0.24 mg
- 60 µg
- 0 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid