Grains, rice, brown, long-grain Composition
Grains composition : All the nutritional information you need to know about Grains, rice, brown, long-grain can be found below :
All the nutrition information of : Grains, rice, brown, long-grain (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 2.58 g
- 0.9 g
- 22.96 g
- 111 kCal
- 0.35 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 73.09 g
- 0 mg
- 0 mg
- 464 kJ
- 0.35 g
- 1.48 g
- 0 mg
- 0.18 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 10 mg
- 43 mg
- 83 mg
- 43 mg
- 5 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.42 mg
- 0.63 mg
- 0.1 mg
- 0.905 mg
- 9.8 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0.03 mg
- 0 µg
- 0 mg
- 0.096 mg
- 0.025 mg
- 1.528 mg
- 0.285 mg
- 0.145 mg
- 4 µg
- 0 µg
- 0.6 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 0.242 g
- 0.526 g
