Grains, buckwheat flour Composition
Grains composition : All the nutritional information you need to know about Grains, buckwheat flour can be found below :
All the nutrition information of : Grains, buckwheat flour (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 12.62 g
- 3.1 g
- 70.59 g
- 335 kCal
- 1.7 g
- 0 g
- 11.15 g
- 0 mg
- 0 mg
- 1402 kJ
- 2.6 g
- 6.89 g
- 0 mg
- 0.677 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 41 mg
- 251 mg
- 337 mg
- 577 mg
- 11 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 4.06 mg
- 3.12 mg
- 0.515 mg
- 2.03 mg
- 5.7 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0.32 mg
- 0 µg
- 0 mg
- 0.417 mg
- 0.19 mg
- 6.15 mg
- 0.44 mg
- 0.582 mg
- 54 µg
- 0 µg
- 7 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid