Finfish and Shellfish products high in Saturated Fat, Total
Saturated Fat, Total is a nutriment that can be found in finfish and shellfish products. Consume regularly mackerel, shrimp or lobster paste or even pompano to reach the recommended daily dose. Find below the ranking of finfish and shellfish products highest in Saturated Fat, Total.
List of Finfish and Shellfish products highest in Saturated Fat, Total
- Mackerel, salted
- Shrimp or lobster paste, canned
- Pompano, florida, baked or broiled
- Sablefish (black cod), smoked
- Mackerel, atlantic, baked or broiled
- Herring, pacific, baked or broiled
- Sablefish (black cod), baked or broiled
- Caviar, black and red, granular
- Clam fritter
- Smelt, dried
- Pompano, florida, raw
- Croaker, atlantic, breaded and fried
- Butterfish, raw
- Catfish, channel (bullhead), wild, breaded and fried
- Mackerel, atlantic, raw
- Herring, pacific, raw
- Salmon, chinook (spring), baked or broiled
- Shark (dogfish), mixed species, battered and fried
- Sablefish (black cod), raw
- Mollusks, oyster, eastern (blue point), wild, breaded...
- Shad, American, raw
- Smelt, breaded, fried
- Halibut, Greenland (turbot), baked or broiled
- Salmon, chinook (spring), raw
- Salmon, atlantic, farmed, raw
- Eel, mixed species, baked or broiled
- Eulachon, raw
- Mackerel, pacific and jack, mixed species, baked or...
- Herring, atlantic, kippered
- Fish cake or patty
- Fish portions and sticks, frozen and reheated
- Fish, battered and fried
- Sardine, pacific, canned in tomato sauce, drained with...
- Mollusks, clam, mixed species, breaded and fried
- Mollusks, scallop, mixed species, breaded and fried
- Herring, atlantic, baked or broiled
- Salmon, atlantic, farmed, baked or broiled
- Halibut, Greenland (turbot), raw
- Herring, atlantic, pickled
- Eel, mixed species, raw
- Salmon, sockeye (red), canned, solids with bone and...
- Mackerel, pacific and jack, mixed species, raw
- Anchovy, european, canned with olive oil, drained...
- Mollusks, squid (calamary), mixed species, breaded and...
- Trout, rainbow, farmed, baked or broiled
- Shrimp, mixed species, breaded and fried
- Herring, atlantic, raw
- Salmon, coho, farmed, baked or broiled
- Salmon, sockeye (red), baked or broiled
- Mollusks, squid (calamary), mixed species, flour...
- Roe, mixed species, baked or broiled
- Spot, baked or broiled
- Mackerel, jack, canned, drained solids
- Mackerel, spanish (atlantic), raw
- Salmon, coho, farmed, raw
- Mackerel, spanish (atlantic), baked or broiled
- Catfish, channel (bullhead), farmed, baked or broiled
- Salmon, pink (humpback), raw
- Milkfish (awa), raw
- Tuna, white, canned with oil, drained, unsalted
- Mollusks, abalone, mixed species, flour coated, fried
- Salmon, sockeye (red), canned, drained solids with...
- Trout, rainbow, wild, baked or broiled
- Tuna, bluefin, fresh, baked or broiled
- Salmon, coho, wild, poached
- Trout, rainbow, farmed, raw
- Mollusks, oyster, eastern (blue point), wild, boiled...
- Tuna salad
- Tuna, light, canned with oil, drained, unsalted
- Steelhead trout, boiled, canned
- Sardine, atlantic, canned with oil, drained solids...
- Salmon, sockeye (red), raw
- Salmon, chum (keta), canned, drained, solids with...
- Crab, blue, crab cakes
- Trout, mixed species, baked or broiled
- Roe, mixed species, raw
- Spot, raw
- Drum, freshwater, baked or broiled
- Mullet, striped, baked or broiled
- Swordfish, baked or broiled
- Carp, baked or broiled
- Salmon, pink (humpback), poached
- Seatrout (weakfish), mixed species, baked or broiled
- Anchovy, european, raw
- Yellowtail, mixed species, raw
- Tuna, white, canned with oil, drained, salted
- Salmon, atlantic, wild, baked or broiled
- Tuna, bluefin, fresh, raw
- Sturgeon, mixed species, baked or broiled
- Bluefish, baked or broiled
- Trout, mixed species, raw
- Drum, freshwater, raw
- Mullet, striped, raw
- Swordfish, raw
- Salmon, coho, wild, raw
- Croaker, atlantic, raw
- Carp, raw
- Salmon, chum (keta), baked or broiled
- Salmon, coho, wild, baked or broiled
- Sturgeon, mixed species, smoked
- Per 100g
- 7.15 g
- 5 g
- 4.5 g
- 4.21 g
- 4.18 g
- 4.17 g
- 4.1 g
- 4.06 g
- 3.99 g
- 3.59 g
- 3.51 g
- 3.48 g
- 3.38 g
- 3.29 g
- 3.26 g
- 3.26 g
- 3.21 g
- 3.21 g
- 3.2 g
- 3.2 g
- 3.13 g
- 3.11 g
- 3.1 g
- 3.1 g
- 3.05 g
- 3.02 g
- 3 g
- 2.88 g
- 2.79 g
- 2.77 g
- 2.76 g
- 2.71 g
- 2.68 g
- 2.68 g
- 2.67 g
- 2.62 g
- 2.5 g
- 2.42 g
- 2.38 g
- 2.36 g
- 2.33 g
- 2.25 g
- 2.2 g
- 2.2 g
- 2.11 g
- 2.09 g
- 2.04 g
- 1.94 g
- 1.92 g
- 1.88 g
- 1.87 g
- 1.86 g
- 1.86 g
- 1.83 g
- 1.82 g
- 1.8 g
- 1.79 g
- 1.66 g
- 1.66 g
- 1.65 g
- 1.65 g
- 1.64 g
- 1.62 g
- 1.61 g
- 1.6 g
- 1.55 g
- 1.54 g
- 1.54 g
- 1.53 g
- 1.53 g
- 1.53 g
- 1.5 g
- 1.49 g
- 1.48 g
- 1.47 g
- 1.46 g
- 1.45 g
- 1.43 g
- 1.43 g
- 1.41 g
- 1.39 g
- 1.31 g
- 1.29 g
- 1.28 g
- 1.28 g
- 1.28 g
- 1.26 g
- 1.26 g
- 1.17 g
- 1.17 g
- 1.15 g
- 1.12 g
- 1.12 g
- 1.1 g
- 1.09 g
- 1.09 g
- 1.08 g
- 1.08 g
- 1.05 g
- 1.04 g
Other foods high in Saturated Fat, Total
- Dairy products and Eggs high in Saturated Fat, Total
- Vegetables high in Saturated Fat, Total
- Cereals, Pasta and Baked products high in Saturated Fat, Total
- Poultry products high in Saturated Fat, Total
- Finfish and Shellfish products high in Saturated Fat, Total
- Beef, Pork, Lamb and meat high in Saturated Fat, Total
- Fruits and Juices high in Saturated Fat, Total
- Nuts, Seeds and Spices high in Saturated Fat, Total
- Back to all foods high in Saturated Fat, Total