Fish portions and sticks Composition
Fish portions and sticks composition : All the nutritional information you need to know about Fish portions and sticks can be found below :
All the nutrition information of : Fish portions and sticks (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 11.04 g
- 13.25 g
- 21.18 g
- 249 kCal
- 0.59 g
- 0.27 g
- 0.27 g
- 0 g
- 1.23 g
- 0 g
- 53.08 g
- 0 mg
- 0 mg
- 1041 kJ
- 2.5 g
- 1.4 g
- 32 mg
- 2.758 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 26 mg
- 28 mg
- 182 mg
- 216 mg
- 421 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 1.01 mg
- 0.48 mg
- 0.062 mg
- 0.212 mg
- 16.5 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 32 µg
- 2 µg
- 1.15 mg
- 0.3 µg
- 0 mg
- 0.15 mg
- 0.117 mg
- 1.6 mg
- 0.423 mg
- 0.053 mg
- 33 µg
- 1.3 µg
- 10.7 µg
- 24 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid