Bratwurst, veal Composition
Bratwurst composition : All the nutritional information you need to know about Bratwurst, veal can be found below :
All the nutrition information of : Bratwurst, veal (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 13.99 g
- 31.7 g
- 0 g
- 341 kCal
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 53.51 g
- 0 mg
- 0 mg
- 1428 kJ
- 0 g
- 0 g
- 79 mg
- 14.94 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 11 mg
- 16 mg
- 150 mg
- 231 mg
- 60 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 0.74 mg
- 2.05 mg
- 0.081 mg
- 0.049 mg
- 19.2 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0.1 mg
- 1.4 µg
- 0 mg
- 0.054 mg
- 0.192 mg
- 5.43 mg
- 0.958 mg
- 0.307 mg
- 9 µg
- 0.98 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid