Beef, brisket, lean, 0mm (0) trim Composition
Beef composition : All the nutritional information you need to know about Beef, brisket, lean, 0mm (0) trim can be found below :
All the nutrition information of : Beef, brisket, lean, 0mm (0) trim (per 100g)
Proxymates
- Protein
- Fat (total Lipids)
- Carbohydrate, Total (by Difference)
- Calories (energy)
- Sucrose
- Glucose
- Fructose
- Lactose
- Maltose
- Alcohol
- Moisture
- Caffeine
- Theobromine
- Energy (kilojoules)
- Sugar, Total
- Fibre, Total Dietary
- Cholesterol
- Saturated Fat, Total
- 29.75 g
- 10.08 g
- 0 g
- 218 kCal
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 0 g
- 57.71 g
- 0 mg
- 0 mg
- 912 kJ
- 0 g
- 0 g
- 93 mg
- 3.63 g
Minerals
- Calcium
- Magnesium
- Phosphorus
- Potassium
- Sodium
- 6 mg
- 23 mg
- 241 mg
- 285 mg
- 70 mg
Trace elements
- Iron
- Zinc
- Copper
- Manganese
- Selenium
- 2.81 mg
- 6.89 mg
- 0.119 mg
- 0.017 mg
- 24.5 µg
Vitamins
- Vitamin A (retinol)
- Beta Carotene (provitamin A)
- Vitamin E (alpha-tocopherol)
- Vitamin D (micrograms)
- Vitamin C
- Vitamin B1 (thiamin)
- Vitamin B2
- Vitamin B3 (niacin)
- Vitamin B5
- Vitamin B6
- Vitamin B11 (folacin)
- Vitamin B12
- Vitamin K
- Vitamin B9 (folic Acid)
- 0 µg
- 0 µg
- 0.14 mg
- 0.121 µg
- 0 mg
- 0.07 mg
- 0.22 mg
- 3.71 mg
- 0.36 mg
- 0.29 mg
- 8 µg
- 2.6 µg
- 1.6 µg
- 0 µg
Amino Acids
- Aspartic Acid
- Glutamic Acid
- 2.71 g
- 4.466 g
